Focaccia with Garlic, Oregano & E.V.O. oil, Organic Tomato + 1 £, Mozzarella + 1.5 £, Vegan cheese + 1.5 £

Bresaola Beef on Rocket with grated Grana Padano DOP, Balsamic cream

Burrata, Pesto Genovese, roasted Cherry Tomatoes, Basil leaves and E.V.O. oil

A selection of Italian Cured Meats with Pickles and toasted Bread

Deep fried Squid Rings with Garlic Mayo

Homemade deep fried Rice ball stuffed with Bolognese sauce & Mozzarella

Homemade toasted Bread, marinated chopped Tomatoes with Herbs & Garlic

Marinated Taggiasche & Nocellara Olives

Baked aubergine, Mozzarella Cheese, Organic Tomatoes, Parmesan, Basil Leaves

Buffalo mozzarella served with heritage tomato, E.V.O.I.L

Homemade toasted Bread, Mozzarella cheese, Prosciutto Crudo di Parma DOP

Venetian Tradition-Spaghetti with fresh Clams & Mussels, Garlic, Parsley, Extra Vergin Olive Oil

Linguine with fresh Salmon, Cream & Chives

The Italo’s Signature Pasta - Spaghetti with sweet plum Tomatoes, Burrata cheese ball and fresh Basil

Homemade layered Pasta with mince Beef, Bechamel, Mozzarella, Grana Padano DOP

Spaghetti in Bolognese sauce served with grated Grana Padano DOP 

Spaghetti with Guanciale Sorrentino, Egg Yolk cream, Pecorino Romano, Black Pepper

Fresh caccio and pepper Ravioli served with butter, black pepper, Parmesan cheese & E.V.O. Oil 

Fresh Spinach and Ricotta Aromatic Ravioli served with Butter/double cream, Salvia, Parmesan Cheese & E.V.O. Oil

Penne with Mushrooms, Cream & Chicken

Penne with Tomato sauce, Cherry Tomatoes, fried Aubergine & Basil

Homemade Tortelloni filled with Beef Shin & Red Wine served with Bolognese Sauce

Homemade gnocchi ripieni with Black Truffle in Parmesan Fondue Sauce

Homemade Gnocchi Ripieni Beetroot filled with goat cheese served with butter and sage

Garlic Butter, confit Tomato, Chips

Marinated Chicken flame-grilled on Lava Charcoal Grill with fried crunchy Chips & The Italo’s sauce 

Chicken Breast with Mushrooms, Cream, Red Onions and roasted Potatoes

Black Angus Burger grilled on Lava Charcoal Grill, Italian cheese, Pickles, Onion, Lettuce served in toasted Brioche Bun with Ketchup, Mustard and Mayo

At The Italo’s we use the centre cut of the tenderloin, our fillet is the finest of all the steaks with a soft velvety texture

Grilled Salmon on Lava Charcoal Grill with Broccoli, Salad, Tartar sauce & Lemon

Grilled fillet of Seabass served with baked Potatoes, mixed Vegetables & Lemon sauce

Organic Tomato sauce, Garlic Oregano, Fresh Basil and E.V.O. Oil

Organic Tomato sauce, Mozzarella & Basil

Organic tomatoes, Mozzarella, Spianata Calabrese, N’duja Calabra & fresh Chily

Mozzarella, Pecorino Romano DOP, Guanciale Sorrentino & Free Range Egg

Mozzarella, Mortadella IGP, Stracciatella cheese, Pistachio and Basil

Mozzarella, Grana Padano DOP, Gorgonzola DOP and Basil

Organic Tomato sauce, Mozzarella, Capers, Anchovies, Black Olives, Oregano & Basil

Organic Tomato sauce, Mozzarella, Aubergines, Courgettes, Peppers and Basil

Organic Tomato sauce, San Marzano sun-dried Tomatoes, Pesto, Buffalo Mozzarella DOC, Basil & Truffle Oil

Organic tomatoes, Burrata DOP, Rocket, Prosciutto Crudo di Parma DOP, grated Grana Padano DOP, Basil & E.V.O. oil

Organic Tomato sauce, Mozzarella, Tuna, Capers, Black Olives and Red Onions

Organic Tomato sauce, Mozzarella, Black Olives, Artichokes & Mushrooms

Organic Tomato sauce, Mozzarella, Bolognese sauce and Guanciale Sorrentino

Organic tomato sauce, Mozzarella, Bresaola, Rocket, Grana Padano flakes & E.V.O. OIL

Grilled Chicken Breast, Roman Lettuce, cherry Tomatoes, Grana Padano DOP flakes, Cesar Dressing and toasted Bread

Mixed Seasonal Salad, Bufala cheese ball, cherry Tomatoes, Cucumber, Red Onions, Carrots, Avocado & Black Olives

Homemade Coffee-flavoured Italian dessert made of ladyfingers dipped in Coffee, layered with Mascarpone & Eggs cream, Sugar and topped with Cocoa

Homemade Pinsa base, Nutella, chopped Pistachio and Whipped Cream

(per scoop)

(per scoop)

Fondant with ice cream

Vanilla cake, Red Berry mousse & Red Berry gel

Vanilla Ice-Cream with a shot of Coffee and Chocolate cream

Homemade Coffee-flavoured Italian dessert made of ladyfingers dipped in Coffee, layered with Mascarpone & Eggs cream, Sugar and topped with Cocoa

Homemade Pinsa base, Nutella, chopped Pistachio and Whipped Cream

(per scoop)

(per scoop)

Fondant with ice cream

Vanilla cake, Red Berry mousse & Red Berry gel

Vanilla Ice-Cream with a shot of Coffee and Chocolate cream